Easy scrambled eggs

9 Feb

The quickest and easiest way to cook scrambled egg. Perfect for when you don’t have time to cook a massive breakfast but you wake up starving.

Ingredients

2 eggs
2 Tbsp milk
2 Tbsp shredded cheese
Salt and pepper

Directions

1. Coat the inside of the mug with oil spray to stop it sticking
2.Crack 2 eggs into the mug and add the milk and cheese.
3. Whisk until everything is mixed in.
4. Blast in the microwave for 45 seconds and take out and stir.
5.Cook for another 30-45 seconds, make sure it’s cooked all the way through. Scrambled eggs done!

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One Response to “Easy scrambled eggs”

  1. sophiebowns February 9, 2014 at 14:47 #

    Yummy! I love them!

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